Challenging myself to trade a 100-yuan scratch-off ticket for a pig trotter rice meal in Chongqing,

Challenge: Using a 100-yuan scratch-off ticket to trade for a meal in Chengdu—Wenjiang pig ear is so

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Do you love spinning hot pots? Love them so much!

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Back from Jiangxi, my mouth isn’t stubborn anymore.

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This recipe won’t sell for a million!

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Where did this handsome guy get the courage to challenge the 7-liang spicy snail noodles? Who is tea

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Sky-High Turtle: 6,000 RMB per piece—Is It Worth It?

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Spicy Rice Noodle Free Order Challenge! The Hottest Level Yet—Whew! Not That Spicy! I *Really* Didn’

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Galaxy Dining Guide EP02: What Is Radesky at Conveyor Belt Sushi? [Japan Ramblings 2016]

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Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

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An old lady from Northeast China fries skewers. You can eat a big plate for 20 yuan. It’s so blissfu

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[2 Tons of Handmade Noodles Every Month! Spicy Sauce Broth—Do They Eat Yellow Croaker in Korea Too?]

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Challenge: Red or Blue?

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Pork Knuckle Rice

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First snow calls for a steaming pot of Chongqing Chicken Stew—so麻辣 it’ll blow your socks off! Pair i

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This big bro’s at it again, trying to mess with me! This time he’s taking on the 8-liang extra-spicy

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Now this is how a buffet should be! Just 69 per person!

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Must-Eat Chengdu-Style Skewer Hot Pot: All-New Upgrade—You Can Try Everything! | Chengdu Foodie Expl

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[A Glimpse into the Kitchen of a Traditional Persian Restaurant in Tehran]

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First meal back in Chongqing after a long night: Spicy-hot hot pot at its finest!

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