Emei Restaurant Chef's Store Visit ¥366

Jinfu Salt Gang Chef's Shop ¥897

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Eating four live pufferfish, not sure if they’re poisonous

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158 Pizza Hut All-You-Can-Eat!

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Seoul. Korean set meal chef visits the restaurant ¥92,000

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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Dumpling flavor ratings with seasonings from around the world!

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Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!

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Challenging Guangxi’s most expensive sashimi—truly worthy of being called Guangxi’s top fish‑cutting

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You can always trust China's night markets—never, ever doubt the skills of those night-market stall

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Simply enjoying meat

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Japanese street-food ramen—clean and hygienic!

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Spicy Rice Noodle Free Order Challenge! The Hottest Level Yet—Whew! Not That Spicy! I *Really* Didn’

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First meal back in Chongqing after a long night: Spicy-hot hot pot at its finest!

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Rating sausages paired with foods from around the world, out of 10 points

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Even Iraq's "Spice King" has to keep a low profile—when I'm in Jiangxi, I only dare to order "mildly

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Thai Cuisine: Taking on a Fan Challenge to Eat a Local Influencer’s Seafood Buffet

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I love eating pig’s trotter rice the most!

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The tornado boy’s back to take on my five-yuan snail noodles—can he keep up his winning streak? The

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There’s only a tiny, rare cut on an entire cow—so fragrant, tender, and melt-in-your-mouth delicious

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A Laima: The Locals’ Freestyle Approach to Seafood in Pattaya’s Seafood Market

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