Street candied haws, so delicious!!!

This winter, I want to eat all the candied haws! Can you guys eat all you can for 50 yuan per person

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Shandong's bustling market "early-morning liquor stall": a 69-year-old uncle has been making meat-fl

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This is the best way to cook carrots—your eyes feel brighter with every bite, they’re delightfully c

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Bought this kitchen gadget for just 10 bucks—and the quality is way better than I expected! It’s per

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Here’s the trick to perfectly poached eggs: Cook them this way for no foam, easy shaping, and perfec

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Let’s get some lamb intestines—whose absolute favorite will it be?

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Vol.02: Uncommented Food-Making Series + Work Background Music for a Soothing Bedtime Experience

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[Food]Syrups making by microwave oven especially for Sugar-coated haws

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Are You Afraid of the Giant Octopus?

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🔥 Crispy Fried Chicken Meets Sticky, Spicy Mala Hot Pot in One Pot!

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Fugitive: Oh, oh, I love to eat sweet candied haws, but sometimes I get a little confused.

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Putting aside other things, I was impressed by this bottle opening action! Handmade lemon soda water

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Blue Knife Fish: the fighter jet of sashimi. Is it really too much to eat blue knife fish sashimi th

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10 Fancy Ways to Fold Wontons: Easy, Quick, & Beautiful—Master Them in One Watch and Enjoy a Differe

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Freshly cooked braised beef hooves with savory sauce—so amazing!

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Eating Home-Made Candied Strawberries ASMR

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Yunnan’s “BBQ Boss” Sells Beef Brisket Noodles—Customers Complain There’s Too Much Meat: A Bowl Has

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Blazingly Spicy Beef Oil Broth Is Divine! This Hidden Gem of Sichuan Skewers Is So Addictive You Can

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Everyone loves candied haws‼ ️

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Local Guy Highly Recommends Chengdu’s No.1 Lamb Skewers for Late-Night BBQ | Foodie’s Guide to Cheng

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