Salted Egg Yolk Glutinous Rice

Tiger Skin Sauce Pancake

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Doraemon Braised Pork Roll

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如何煮糯米饭

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Put The Meat Into The Egg | Tutorial For Renshou Egg Cake

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Many people have never seen this specialty snack from Fujian—it's crispy on the outside and tender o

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This is the BEST way to cook glutinous rice—soft, chewy, and irresistibly bouncy. You could eat it 5

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The warmth of everyday life is what truly comforts the soul—anyone passing by should definitely give

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For 4 yuan, go all in on the chili oil with the earthenware tofu pudding; for 2 yuan, get a big flow

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Grandpa's Rou Jia Mo

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Sticky rice from the streets of Wenzhou—paired with a bowl of sweet egg custard—so satisfying!

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If you don't work hard in Shanghai, you can't even afford fast food.

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Exploring Guangzhou’s farmers’ market: I grab some beef offal and braised goose, then start my day w

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Wenchang Puchen Old Street in Hainan: Fresh seafood with tangy, fragrant dregs vinegar — and A Xing

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Today, Little Wang from the Zhuang ethnic group went up the mountain to chop firewood and boil water

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Who understands how delicious this bowl-washing liangpi is?

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888 yuan for a serving of Maoxuewang on the streets of Chongqing

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Sticky rice for just 2 yuan a portion on the streets of Nanning—way too much to finish in one sittin

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Run into sticky rice on the streets of Wenzhou! This place has been open for 35 years! The boss is s

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Glutinous rice stir-fried in lard and tossed with sugar in Guizhou sells out in minutes—only availab

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No. 1 in Xi’an’s Craziest Street Food

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