A lunch box on the street in Northeast China costs 12 yuan, a big bowl of sticky and solid food.

Finally getting a taste of the joy that people in Guangxi experience!!!

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Xi’an self-service noodles—how many bowls can you devour?

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Only fresh stir-fried chicken—freshness you can see for yourself

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The high-speed blender is pretty good.

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Random street fans treat a rich girl to spicy food at a Jiangxi cuisine restaurant—so spicy that the

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Eating four live pufferfish, not sure if they’re poisonous

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Thai Cuisine: A Creative Durian Buffet—Durian Freedom, Everything Can Be Dressed Up in a Salad, and

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I really want to take a bite

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This friend from Northeast China is both handsome and fearless, tackling a seven-liang super-spicy s

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The internal structure of a traditional Northeast Chinese heated bed

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Three flavors, all satisfied at once

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Why is it a black durian cheesecake?

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All the scallion pancakes I’ve had before were fakes.

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Reviewing Asian cuisine: corn ice cream gets a thumbs down 🌽

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The divine addition to the snack street

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One skewer, and it’s irresistibly fragrant!

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“Giant takoyaki” with a whole octopus inside!! A whopping 10 toppings—so satisfying to eat!

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Let the nitpickers do this job.

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Grilled Fish Without Removing the Scales

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Open the Time-Stop Box

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