The school installed a "paid" access control system, requiring students to pay 100 yuan, and they ar

Stewed Beef Marrow Bone, Tasty But Not Greasy

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A sheep of 1,100 yuan, 2-meters roasted whole lamb, really tasty

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On a rainy night with plenty of meat, just hanging out with a few friends and sharing a whole fish m

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The taro I’ve been growing for half a year is thicker than my thigh! I brought it home and fried it

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The silly chicken mom, even though she knows the duckling isn’t hers, still accepts it as her own.

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The two most important things in life are food and drink. With one fish, you can enjoy four differen

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Yunnan Ethnic Cuisine: Sour Meat

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A "cremation" was arranged for the rotting jackfruit

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Tripe-wrapped Pork, Yi Minority's Cuisine for Distinguished Guests

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Savor a bowl of life’s simple joys, sip a few drinks through life’s ups and downs, and roast a turke

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Yunnan Wild Fruits: Lilac Fruits, Sour Plums and Olives

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This episode was pretty expensive—what started as a chicken-related disaster ended up ruining the fi

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With rain and plenty of meat, no worries at all! Today I’m serving up a whole pot of shrimp and crab

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Beachcombing in France, spicy crab making

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Don’t look down on country folks #PorkWhip#Food #SoDelicious #OhMyGodSoAromatic

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A foolproof, no-loss fish pond? Brother Fei and I took over the old man’s 12-year-old pond!

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Shushu: Do you think you are very humorous?

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South Korean Girls’ School Cafeteria (Today, I’m Gonna Praise Myself to the Hilt)

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Traveling thousands of miles, my heart is still drawn to just a few bowls of everyday life. With a b

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Food’s right in front of you—just staring at it without eating is a sin. Let’s dig in first, as a si

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