Pretend to be a store blogger

Is this really okay for your tongue? Are you sure this won’t get you restricted?

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He robbed a bank to become an internet celebrity, but ended up with 100 million followers. Who can h

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Pai Paiqi's true apprentice, dancing socially

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【Huanhuan Sect Holy Maiden Recruitment Plan No. 287】Little Croaker

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[Dance Cover] 'Mang Zhong' Chinese Traditional Style

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Today Xiaoyu takes everyone to go to the sea gently

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Thai Cuisine: Once You Try This Thai Raw-Marinated Crab with Paste, You’ll Be Hooked—Just Like Duria

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9.9 Yuan Treats + Hot Pot Afternoon Tea | Exploring Delicious Eats in Chongqing

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Brothers and sisters on Bilibili, I’ve finally made it! Today I cooked a midnight feast for 1,200 pe

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[Nado Official | Chinese Subs] Tasting KFC’s New Menu Item “Fried Chicken Skin” — Waited 2 Hours Jus

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Severely punish these food-wasting internet celebrities

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Grandpa and Grandma are shelling snails

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I've eaten Japanese knotweed, so I'm going to try rhubarb. It tastes okay, but it's so sour that it

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Don’t just make lotus seed porridge with fresh lotus seeds—try this special way to enjoy them! Soft,

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Our青春 may be fading, but we’re still here, grilling chicken, ribs, and lamb legs—keeping it simple w

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The ultimate way to make taro balls: the aroma fills the whole house as soon as they’re done—once yo

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[No. 388: Xie Wenxuan] Bounty Hunter x Hunter — “The Ultimate Plan to Collect All the Hottest Girls

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The Young Master Returns Episode 3 - Revenge

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The daily life of grandparents and grandchildren of Adasi, a young man from Xinjiang

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It's so convenient in the countryside—you can just chop down a bamboo on the mountain and whip up a

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