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Shangri-La Jiangnan Kitchen Chef's Shop ¥1800
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158 Pizza Hut All-You-Can-Eat!
71 Views
Halloween, When the Three of Us "Ghosts" Occupied the Restaurant
249 Views
Episode 4 of “Yu Nan Xuan”
1.7K Views
Episode 3 of “Yu Nan Xuan”
1.2K Views
Eating four live pufferfish, not sure if they’re poisonous
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Thai Cuisine: Taking on a Fan Challenge to Eat a Local Influencer’s Seafood Buffet
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Dumpling flavor ratings with seasonings from around the world!
301 Views
How Truck Drivers Eat Instant Noodles…
126 Views
First meal back in Chongqing after a long night: Spicy-hot hot pot at its finest!
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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!
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A handsome guy was talked into taking on the five-liang snail rice noodle challenge by his friend, w
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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of
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Oppa said, “I’ve already broken even after just one bite—I want to live in China.”
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Challenging Guangxi’s most expensive sashimi—truly worthy of being called Guangxi’s top fish‑cutting
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Japanese street-food ramen—clean and hygienic!
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Rating sausages paired with foods from around the world, out of 10 points
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I love eating pig’s trotter rice the most!
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Dang Gui | (3)
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The tornado boy’s back to take on my five-yuan snail noodles—can he keep up his winning streak? The