After renovating my tricycle, I went to set up a stall with my bestie to sell tin can ice jelly! I d

A post-90s couple actually farmed at home? Did they win or lose in the end?!

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Rent a small courtyard for 5,000 yuan and spend another 100,000 to transform it into the courtyard o

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Don’t throw away the beeswax after eating honey! You can make batik at home.

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Anyway, no one at home eats the hand-made ice powder I made.

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Today, I only ate one plate of pork fat.

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Report! We’re having kiln-roasted chicken today～

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99 Little Things to Prepare for the Wedding, Part 2: A Suzhou-Embroidered Cheongsam!

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Picking cotton, yo ~ Picking cotton ~

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I used Jinshan to make a non-material cultural heritage gold-mud pendant. This is the real Chinese l

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Pig God Big Meat Sausage

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Pig God Vegetable Pairing

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What do you do if you time-trip to ancient times and need to use the restroom? Master the essential

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I finally have a magic bowl too—today was a day of eating along with Xiao Wu.

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On my first day at Nanxiang's, all the food bloggers showed off their skills and collectively fed Na

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What if you wanted to eat instant noodles after time-traveling back to ancient times? Just weave you

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Eating four live pufferfish, not sure if they’re poisonous

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What's it like creating a dedicated snack room for my sister at home?

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One yuan for an eight-ingredient ice jelly!

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Not enough popping beads snacks? Get a super-large osmanthus Dragon Ball crystal ball~

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Building a kiln just like me—how could the roasted chicken not be delicious?!

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