Shanghai. Yongfu Chef's Shop ¥1?69

Zunyi. Hongqiao Roasted Chicken - Chef's Restaurant Review ¥340

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Xi’an self-service noodles—how many bowls can you devour?

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Challenged to eat 100 jin of crayfish and finished them—waiter and customer reactions were simply… (

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Eating four live pufferfish, not sure if they’re poisonous

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15 Yuan Street Food Feast in Chongqing: All-You-Can-Eat 7 Meat Dishes & 15 Veggie Options—Savor Big

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Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

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Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!

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Random street fans treat a rich girl to spicy food at a Jiangxi cuisine restaurant—so spicy that the

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Why is it a black durian cheesecake?

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Stuffed Fish Cake

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This “boshí ròu” is anything but ordinary! A Qingdao specialty and a BBQ oddity—summer on the palate

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When Xiao Han can’t decide what to eat, she’s back at the traditional market again—same old stuff ev

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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Let the nitpickers do this job.

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How much will it cost to feast on a 4-yuan super-spicy hot pot, chowing down on beef and lamb, paire

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Iraqi flatbread: You can roll anything in it! Chinese hot pot: You can dip anything in it!

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Immerse yourself in the experience of a Qing dynasty imperial chef crafting “soft stones” [AI All-Pe

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Even Iraq's "Spice King" has to keep a low profile—when I'm in Jiangxi, I only dare to order "mildly

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Open the Time-Stop Box

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Why put chocolate on the outside of a cup?

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