Shanghai. Shangniu Social Chef's Visit ¥721

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5:16

Old Tang Snags Meals from International Students

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10:47

You can always trust China's night markets—never, ever doubt the skills of those night-market stall

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11:53

Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

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10:31

368 really can fill up an entire basket! Today we’re checking in on Xishuangbanna’s signature Dai cu

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10:05

Mom, this barbecue smells so good that I can’t bear to swallow it!

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10:25

Under 250 RMB for a chill hotpot feast in Chongqing—meat galore! Plus, I even bumped into someone un

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7:15

Spicy Rice Noodle Free Order Challenge! The Hottest Level Yet—Whew! Not That Spicy! I *Really* Didn’

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5:38

Wuhan’s “weirdest soup dumpling queen”: tomato-flavored, spicy-hot, and all kinds of bizarre varieti

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11:27

Even Iraq's "Spice King" has to keep a low profile—when I'm in Jiangxi, I only dare to order "mildly

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12:50

Shark-hand bugs hit the scene in this spinning self-serve hot pot—no one’s having more fun than her!

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13:23

Spend 980 RMB for a high-end omakase sushi buffet in Beijing!

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5:09

Yunnan’s “BBQ Boss” Sells Beef Brisket Noodles—Customers Complain There’s Too Much Meat: A Bowl Has

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5:55

Oppa said, “I’ve already broken even after just one bite—I want to live in China.”

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3:02

How Truck Drivers Eat Instant Noodles…

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11:29

Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!

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1:19

Rating sausages paired with foods from around the world, out of 10 points

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10:44

I'm in Wuhan, and since I didn't make a reservation in advance, I "snagged" half a sheep from someon

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8:40

This “boshí ròu” is anything but ordinary! A Qingdao specialty and a BBQ oddity—summer on the palate

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2:14

Mom, I really felt super energized today.

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4:43

A Laima: The Locals’ Freestyle Approach to Seafood in Pattaya’s Seafood Market

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