The noodles made by the street dog tongue in Linfen, Shanxi are fragrant and full of soup. They are

Xinjiang Copper Hot Pot in Yuncheng, Shanxi: Just over 40 yuan for a pot packed so full of ingredien

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I’ve never eaten anything like this before—I just devoured three bowls of rice!

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Good night, Makkabaka…

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Oppa said, “How can there be such spicy hot pot in the world? I’ve never eaten anything like it befo

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Eating and chatting while enjoying hotel takeout in Liuzhou—check out the hidden Liuzhou food gems I

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The most mouthwatering duck in Leshan, Sichuan sells over 10,000 a day. After deep-frying, the skin

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A street version of "Fruit Ninja", his knife skills in peeling and dicing are as smooth as flowing w

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He turned his steamed buns into Yunnan’s No. 1 bun—these buns come with a lot of rules: they’re sold

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Guangxi’s tiniest burger shop has just one table—and the boss’s wife married him “on the side” becau

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Reviewing Asian cuisine: corn ice cream gets a thumbs down 🌽

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Chengdu street vendor “built 8 prime storefronts in 10 years” — nailed it with just one dish: fatty

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“Princess, please have dinner”

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A fresh and delicious treat that even professional baseball players sneak over to enjoy.

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A whole live octopus hot pot

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Jumping squid, jumping shrimp—choosing just one is tough!

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Putting aside other things, I was impressed by this bottle opening action! Handmade lemon soda water

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What did you all eat after school when you were kids?

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Eat rice cakes for Mid-Autumn Festival

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This vegetable-selling girl in Chengdu built herself into the “Fat Intestine Fish Queen,” clawing he

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Who on earth came up with this? It’s seriously, seriously delicious!

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