After more than 50 years of research on fried tempura, what can I do?

【Mizobata Aoi & Takano Mao】

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How "trendy" are the conches escorted to the table by the chef?

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Xi’an self-service noodles—how many bowls can you devour?

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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🥙Welcome to the Juicy Sage’s Meat Patty Party!

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[ Demon Slayer ] My mother-in-law said we have tempura today, the kind with a very thin batter!

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American Country Burger

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The Rice Sage's Fantasy

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8 jin of king crab, 4 jin of blue swimming crab—taste eight flavors in one go!

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Conan Traps Shrimp

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Egg Wrapped in Egg

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First, let your mouth go home for the New Year! Late at night, enjoy a deluxe dry- tossed Chongqing

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[Tokyo Girls · Ayaka Miyoshi] Golden-ratio figure & strikingly mature beauty—absolutely stunning!

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30 years of expertise: master 7 types of dumplings in no time!

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Special Challenge! Tempura Lobster Recipe

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One Seat, One Fruit (34): Prunes—The Most Romantic and Refreshing Purple Fruit of Autumn 【Dianxi Lit

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Spicy octopus is so delicious! Indulging in spicy strips and skewers is such a blast!

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Which high heels look best with black thigh-high socks? What are the ideal high heels for black silk

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Are green pomelos tasty?

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Only a Japanese director could make a little film like this!

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