Old Beijing tongue biscuits, white sugar filling detailed production recipe sharing. # sesame cake #

French roast duck (ASMR)

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The scenes from four animated series are perfectly restored! This Beijing store is quite interesting

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#Tongxinbang Spicy Strip Challenge: Let's tackle the hottest Tongxinbang snack online—how many can y

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Exclusive Crispy Beef Buns: I’ll Share the Recipe—Crispy to Shattering, Thin Skin, Generous Filling,

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This is the best way to cook carrots—your eyes feel brighter with every bite, they’re delightfully c

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#Self-heating Hot Pot It seems we're all just living life as if we're being manipulated... #Foodie R

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10 Fancy Ways to Fold Wontons: Easy, Quick, & Beautiful—Master Them in One Watch and Enjoy a Differe

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Pour the rice into the electric griddle, and in an instant it transforms into a mouthwatering treat—

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Nino Brother's Home Cooking: Teaching You How to Make Doraemon's Favorite Red Bean Dorayaki

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Turn leftover chili peppers into vibrant green chili paste in just 3 easy steps—no yellowing, super

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Throw the tofu into the meat grinder, and it’ll turn into a delicious dish once it’s out of the pot—

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Beijing Model Holy Land

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Bought this kitchen gadget for just 10 bucks—and the quality is way better than I expected! It’s per

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Cucumbers can be eaten this way too—each piece is crystal-clear, tangy, sweet, and incredibly appeti

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Stop boiling eggs the old way! With just a sheet of paper, you can cook a whole pot in just one minu

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Crack 2 eggs into enoki mushrooms—so delicious! My family eats this 7 times a week—it’s both tasty a

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【Beauty's Journey】·【Qianlong Dynasty Han Chinese Court Ladies Enjoying a Garden Scene】

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Check out how a top chef with a 390K annual salary makes crayfish—the hotel’s secret recipe delivers

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Why are Fujian-style small river shrimp pancakes so darn delicious? Here’s the secret recipe I’m abo

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90-year-old Grandma’s Old-School Recipe: Crispy Hollow Pumpkin Cakes with Big, Puffy Bubbles—Crispy

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