Eating in a restaurant so high up would be delicious even if you picked a piece of cloud.

Only the best for every dish? There’s even this special technique for simmering soup with seahorses!

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Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

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A former employee starts his own business and becomes the boss! Brother Xiaolin brings warmth on the

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In Northeast China, there’s a city where you can eat all the seafood and strawberries you want: Dand

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打卡重庆这家自助麻辣烫：一串只要1元！三种锅底随便选，人均才20+，泡面也绝了～

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My wife lives the good life every day: three big bags of chicken tenders get fried up in one pot, an

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Under 250 RMB for a chill hotpot feast in Chongqing—meat galore! Plus, I even bumped into someone un

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Dumpling flavor ratings with seasonings from around the world!

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Guangxi’s tiniest burger shop has just one table—and the boss’s wife married him “on the side” becau

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When I was really, really little, I thought the whole world was as warm and cozy as China.

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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What’s it like to angrily devour 4 bowls of noodles on a Korean street?! Carb coma!

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As everyone knows, when you stumble upon an insanely delicious hole-in-the-wall eatery, there’s no t

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The fattier the braised pork, the more fragrant it is—never greasy! Savor it hot: the rich fat melts

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Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!

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This is a meatloaf!

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There’s only a tiny, rare cut on an entire cow—so fragrant, tender, and melt-in-your-mouth delicious

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The authentic taste of Benbang cuisine in the hearts of locals! A favorite date spot for Uncle Ya an

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First, let your mouth go home for the New Year! Late at night, enjoy a deluxe dry- tossed Chongqing

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“Unrivaled in Sichuan” pig trotters: 70 yuan each, limited to 50 per day—by the time you finish, you

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