What's it like to run 300 kilometers at 2 a.m. and eat vegetarian noodles? As a passerby, I wish you

Shake it when it snows!

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This Italian-mixed cutie is so handsome! He wants to open a loving shelter for stray animals—such a

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[Little Shi’s Fierce Charm] Just Gorging on Fat Today—Only Eating Two Eggs!

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It’s slaughter season for Tibetan herders—today they’re butchering their very first yak!

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Ever tried this before?

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Here comes the Dried Meat Queen you all love—sharing my very first original video with you!

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Jiggly, Jelly-Like Meat

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Electronic Illustrated Guide to Northeastern Snacks

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One sip and it’s a calorie bomb!

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Braised Pork with Sauce | Stir-Fried Pork Strips | Shrimp Roll with Crispy Sound Bells

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Thai Cuisine: Unique Shrimp Dish — Volcano Flame Shrimp with a Rich, Smoky Flavor and a Truly Ritual

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The boiled beef lungs that big brother didn’t want turned out so delicious!

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Today’s meal: Crispy, healthy green veggies!

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Warm-hearted little brother took the high-speed train just to take on the 5-liang snail rice noodle

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Thai Cuisine: Sweet-and-Savory Thai Raw-Marinated Crab at the Hua Ma Night Market, Paired with a Sou

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[Star Xing’s Food Hunt] Yunnan Charcoal-Grilled Eggplant with Chilies — Star Xing Gets Blown Away by

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Challenge: Gummy Candy… or Is It Real?

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Keep It Simple: Just Eat Meat!

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Watch the match, then grab some fried chicken!

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Arms and legs galore—so freaking delicious!

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