The free water on the streets of India is quite convenient to drink once you get used to it.

The first time I ate beef tripe bun, it tasted really good, very similar to roujiamo!

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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[Food]Trying different types of mashed potatoes

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Good night, Makkabaka…

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Magnificent scenery

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This is the real watermelon juice. You don't even need a cup.

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These swimsuits are a bit out of place~

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No need to take medicine for three days after drinking it.

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Immersive experience: instant noodles at the Five Tiger Generals’ camp!

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Vol.02: Uncommented Food-Making Series + Work Background Music for a Soothing Bedtime Experience

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Chengdu street vendor “built 8 prime storefronts in 10 years” — nailed it with just one dish: fatty

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Have you ever seen free public cigarette lighters on the roadside?

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The heaviest issue in the history of Nestle Studio

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Grilling a whole house in a year! Yunnan’s top BBQ spot: A father-daughter duo sticks it out in a de

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Sichuan’s craziest shumai: no rice, all meat! This one shumai made it onto “A Bite of China,” sellin

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Michelin-recommended Guangzhou street-stall stew: a 20RMB coconut chicken bowl packed with flavor—li

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Guangdong taxi drivers’ secret hangout: claypot rice cooked in an electric rice cooker, 15 RMB per p

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A chubby boss in Fuyang, Anhui, cooks lamb ribs; 6 pounds for 100 yuan—claims it’s an unparalleled d

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Flower basket cake, brimming with childhood memories

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“So this is the world described in our geography textbook…”

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