The people of Shaxian County have been eating grass jelly since they were young. It tastes better th

Good night, Makkabaka…

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"Let us keep the world company and eat till we are fat and white"

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Street-stall stir-fried noodles—this boss has seriously insane arm strength! And the noodles taste a

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Let’s eat together late at night｜Shaxian fried rice noodles + fried wontons｜Childhood memories serie

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"If you endure hunger and cold for a while, you will become hungrier and hungrier"③

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【Dianxi Little Brother】Homemade spicy beef slices so big they’re wider than his face! He even whippe

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Have you ever tried fried food like this?

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I snagged a Kunning Palace–exclusive afternoon tea at the Forbidden City—and even dared to try raw d

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Never underestimate the delicious food at the school gate!

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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Yunnan Shiping’s well-water tofu: Crispy, golden crust with a juicy, burst-in-your-mouth filling | B

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Come experience the joy of biting into two chicken wings at once!

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Soggy cola chicken wings with hot rice and crispy fried chicken legs!

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Crayon Shin-chan Food Reproduction: The real-life version of Okonomiyaki must be made by Crayon Shin

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I predicted the beginning but never saw this ending coming. I’ve got a pollen allergy—thanks for tha

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Thai Cuisine: Have you ever tried handmade squid strips by the seaside—made from dried squid, shredd

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A serious guide to drawing water balloons!

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“Unrivaled in Sichuan” pig trotters: 70 yuan each, limited to 50 per day—by the time you finish, you

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Peel a Coconut

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Chives cooked this way are so delicious! They look as beautiful as flowers when served, each one fre

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