Guangxi street steel tube roasted chicken, 80 yuan each, my cousin: the skin is crispy and the meat

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Rice with pork elbow and an egg per person.

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Eating pig intestines like this will really make me hungry! This super popular Sichuan restaurant is

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It is said to be the cleanest Indian snack

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Mushroom Recipe: From Growing to Cooking

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What is it like to grill 8 live octopuses and have 100 suction cups tighten instantly?

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Net Socks Eggplant? 32 Million YouTube Views! Will It Taste Good?

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It's another night of rain and meat, "Rainy Night Butcher" is online

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Provencal stew: Red fish

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Shocking! 4.3 million people have eaten this bowl of noodles, the largest open-air noodle restaurant

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How to eat sea anemone?

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A street version of "Fruit Ninja", his knife skills in peeling and dicing are as smooth as flowing w

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Why is the midnight snack so delicious!

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Three-Star Michelin Restaurant Grilled Pork Ribs Recipe

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[Food]Day 19 of bento-making: Adorable, sweet & girly bento

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Baked Cream Bun Recipe

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Putting aside other things, I was impressed by this bottle opening action! Handmade lemon soda water

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[Food]Making garlic chicken drumstick

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The boss suffered the biggest failure in stir-frying watermelon

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