Is this the legendary black gold?

Yan dumpling skin, wonderful Chinese food

Nanxiangbuaichifan

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What if you traveled back to ancient times and had no money to spend? You will make money after watc

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Stuffed bean sprouts with meat, imperial dishes

Nanxiangbuaichifan

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It took me two days to eat this noodles

Nanxiangbuaichifan

127 Views

Baifeng Chaohuang, imperial dishes

Nanxiangbuaichifan

200 Views

What does it taste like if you use cow dung to roast beef

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157 Views

￥380 for a piece of tofu? You can't afford non-spicy Hunan dishes!

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Have you tried this Sichuan dish? It's not spicy at all!

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116 Views

At the risk of being beaten, I reproduced a popular drink

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165 Views

Thousands of RMB per bite-“The Eight Immortals Crossing the Sea”

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130 Views

Amazing! fried ice, one of the three famous dishes in Northeast China

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88 yuan just for a soup dumpling! Save money if you learn how to do it

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Manually beated for 36,000 times just for one dish-Juicy beef ball

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167 Views

How hard to make a lenged royal dish-Buddha's jade vegetarian rice

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288 Views

Michelin's approach almost fainted me

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136 Views

Rice stuffed with penguin meat

Nanxiangbuaichifan

113 Views

[Food]Pink Dragon Beard Candy finer than hair strands

Nanxiangbuaichifan

152 Views

Such a expensive and delicious fish, you will remember it forever

Nanxiangbuaichifan

81 Views

The lost famous dish is real, and river prawns did it

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56 Views

Recreate Wuyan Beef in Final Recipe! Just one bite amazed me a lot!

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219 Views