3 Views PremiumAug 10, 2025
Beautiful knot-tying techniques
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When you were a kid, was this called octopus skewers, or something else?
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The correct way to fold clothes
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Recently, bears in Japan have been quite aggressive, huh?
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You call this sour fish soup? What’s it like using random fish bought online to make sour fish soup?
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Challenge! Soda Fruit Jelly!
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I even prepared a big surprise for you, but who would have thought...
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[Food]Making caramel popcorn with only 3 bucks
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A review of eating steamed buns in the drama: migrant workers eat spicy steamed buns, and rural wive
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How to open king crab steamed bun
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Out in the mountains, we just grabbed some seafood to tide us over—things like spiny lobsters, manti
Eat frozen seedless perfume lemons and listen to the sound of frozen seedless perfume lemons!
691 Views
Anyone with a daughter probably can't bear to see this kind of ending... When you encounter a sweet
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A 90-year-old grandma's pickle cucumber recipe, treasured for 30 years—crisp, refreshing, appetite-s
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It's typhoon season outside, and what a bliss it is for the whole family to huddle together indoors
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High颜值 × Low-fat × High-protein [Loofah and Shrimp Paste Soup]—incredibly fresh and delicious, satis
#Spicy and Sour Boneless Chicken Feet Why did you buy chicken feet from my store for the first time?
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Let me show you a new way to drink juice! New episode of Crayon Shin-chan
405 Views
This simple and delicious cheese is worth a try!
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Sneaking around for another delicious meal, so yummy!