1 View PremiumAug 10, 2024
[Akane Hong] Read "Simple and easy-to-learn Indian fried fish recipe, success or failure makes littl
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【Boki Chinese Subtitles】Indian Curry Mukbang! Indian Butter Chicken, Butter Naan, Fried Dumplings, L
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Harmony is super nice? High-quality "7ki7ki Bangbang" brainwashing cover! [ Ya Boy Kongming! ]
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Eat well and live well. The braised sheep's head is fragrant and not greasy!
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Turn sweet potatoes into chewy, bouncy balls—this whole pot won’t even be enough!
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Basking in the glow of life’s fleeting moments, sipping wine as time slips by—here’s the lamb head a
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Only found out today: You can make tofu from peanuts—no gypsum or brine needed! 1 jin of peanuts yie
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〖ASMR 3Dio〗Absolutely the best tongue punishment♡Intense ear licking♡〖Airu Denglin〗
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Make sausages with corn husks—easy, fast, and super practical!
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Throw the noodles into scalding hot oil—once they’re out of the pan, you’ve got a classic dish! I’m
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【emoji】Pour~
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Cut the dough with scissors—surprisingly delicious! No need to pull or roll it; you can blanch, boil
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What are the benefits of boiling eggs with shepherd’s purse? Folk wisdom calls it a “miracle cure.”
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This tofu recipe is all the rage—restaurants charge 38 yuan a serving, but it costs less than 5 yuan
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Stuffed tofu puffs with meat—this is the first time I’ve seen this cooking method, and it’s unbeliev
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If you’ve got potatoes at home, you’ve gotta try these potato pancakes—no oil needed, super tasty an
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Don’t throw away the pork skin you’re not eating—tie it up with string, and when it’s done, you’ve g
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The ultimate way to make taro balls: the aroma fills the whole house as soon as they’re done—once yo
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Simple sheep head
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No wonder restaurant lemon chicken feet taste so good—there’s a secret trick behind it: tangy, spicy
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