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Two foreigners meet at a Chongqing hotpot restaurant—do they first ask about each other's health?!
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MAPAPABILIB KA SA SALMON CUTTING NA ITO!
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CHICHARON BULAKLAK & BITUKA MUKBANG
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recreate masakan dari anime campfire cooking in another world !
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The first hotpot restaurant recommended by Chongqing locals—try camel meat and bitter gourd drinks,
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Everything in KTVs is so delicious—how am I ever going to leave Chongqing?
Are the vegetarian dishes at this university cafeteria really this delicious?!
Foreigners try Guizhou cuisine for the first time—shocked after just the first bite!
Shenyang chicken racks: 8 yuan each, selling 600 a day—once you try them, you'll never forget!
Chicken giblets are surprisingly affordable and incredibly delicious—highly recommend opening a bran
I'm not gonna feed you anymore!
Night barbecue stalls that even Chengdu locals love—Old Wang’s “spicy” masterpiece!
If you're living in Thailand, how can you NOT open a durian blind box?~
Hello everyone! I'm minced meat!