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Resep Perkedel Kentang Kornet
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Made the spiciest hot pot base ever using a whole plate of ghost peppers—took 3 days to prep! One bi
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RE-CREATE MASAKAN KESUKAAN "POWER" DARI ANIME CHAINSAWMAN??!!!
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[Office Worker’s Bento] — The Perfect Meat for Winter: Super Filling on a Chilly Day!
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Saat memasak untuk orang rumah, beginikah menjadi anak rantau?
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No time to head to Gansu? Whip up Tianshui mala tang at home and enjoy the freedom of slurping it an
There’s a tiny switch on the lychee—press it lightly, and a voice inside asks, “Who is it?”
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I totally regret not discovering this sooner—this dumpling wrapper roller is seriously a game-change
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This method makes lamb legs crispy on the outside, tender on the inside, and bursting with juicy fla
Toss steamed buns into the air fryer and watch them transform into pizza—tastes even better than sto
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Is this 25-yuan charcoal-grilled beer duck from Northeast China really as good as it sounds? Served
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Grilling Fish with Volcanic Mud, Su Pei Style
The super-popular sticky sesame sauce wide potato noodles near the university town—don’t leave witho
Nanjing Foodie Guide: Duck Blood Vermicelli & Nanjing Roast Duck—Flavors You Can’t Find Anywhere Els
Crispy Eggplant Rolls Are Surprisingly Delicious—Fresh, Fragrant, Tender, and Perfectly Sweet-and-So
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Blazing-hot bullfrog hot pot at 48 yuan per jin—so spicy it leaves your mouth numb!
Still Eating “Fake Steak”? Here’s a Simple Trick to Tell Real from Fake—Don’t Fall for It Again Afte
Homemade Crispy Potato Chips Recipe — Thanks for Your Support, Friends!
Late-night happiness comes from midnight snacks!
Make Do with It: Grilled Asparagus
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