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【Nado Official Chinese Subs】Black Sugar Pearl Pizza & Cheese Fondue Pizza Mukbang _ The quirky pearl

Nadou_Nado_나도

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【Nado Official Chinese Subtitles】King Cream Turkey Noodle Eating Show _ What’s the giant gift she re

Nadou_Nado_나도

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Using cattail grass to cosplay grilled sausages for my bestie

meiweixianbaowang

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No cheese or cream needed—just stir one carton of milk, and you’ve got a New Year’s cake!

xueqimamahongbei

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Both bowls are chicken

mythnightchan_02

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Have you ever tried this drink?

patricia_vega_02

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How hard the Japanese go to make you enjoy a luxurious sushi meal

jeffery_brock

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It's midnight snack time—let's get cooking!

TiedanerTyler

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The must-make finale dish for the Year of the Rabbit: Jade Rabbit Welcomes Spring, symbolizing grand

Xiaoyaolingweijie

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Low-Score Takeout Challenge

jiangxi1

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A 92-year-old grandma's traditional recipe—this old-school eggplant dish is truly amazing, passed do

Xiaoyaolingweijie

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Encountered a 5R hand-thrown yogurt shaved ice on the streets of Xinjiang!

balalaxiaowanzi

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ligo part 2

0sep

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Bilingual Chinese-English mukbang, but it's embarrassing

kurt_zhang_02

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Grilled Brain, Makes Do and Eat

shiruho_03

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Have you ever tried such a beautiful hot pot? It's as gorgeous as a flower—so delicious, visually st

Xiaoyaolingweijie

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The weather is gradually getting warmer—why not learn this tangy and appetizing tomato beef soup in

wenzi-xuezuomeishi

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There are 3 parts of crayfish you must never eat—they're dirty, smelly, and harbor lots of parasites

Xiaoyaolingweijie

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Vlog | Super Fun Grocery Store in New York: Bread Freedom, Smoked Salmon Bagels, Campus Life, Three

xiaochunjiey

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Should you use hot or cold water for steamed egg custard? How long should you steam it? Turns out th

Xiaoyaolingweijie

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