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Made the spiciest hot pot base ever using a whole plate of ghost peppers—took 3 days to prep! One bi
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15 RMB for super-spicy potato noodles in Northeast China—plus a side of crispy fried potato towers!
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No time to head to Gansu? Whip up Tianshui mala tang at home and enjoy the freedom of slurping it an
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[Office Worker’s Bento] — The Perfect Meat for Winter: Super Filling on a Chilly Day!
How to Act Like a Social Butterfly and Dine at Haidilao Like a Pro!
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Nanjing Foodie Guide: Duck Blood Vermicelli & Nanjing Roast Duck—Flavors You Can’t Find Anywhere Els
Homemade Crispy Potato Chips Recipe — Thanks for Your Support, Friends!
Blazing-hot bullfrog hot pot at 48 yuan per jin—so spicy it leaves your mouth numb!
The best part of a special forces travel trip? Ordering room service at the hotel! This Harbin trip
Stop buying that shredded chicken jerky for 38 yuan per jin—here’s the exact recipe and proportions
Ham: The Soul of Yunnan Cuisine
Thai Food: A Taste Tour of Bangkok’s Fruit Wholesale Market — No Fruit Left Behind: Durian, Mangoste
[Live Cooking · Extra] Wagashi Honored as a Court Physician by the Emperor: Homemade Warabi Mochi
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Only today did I realize how easy it is to peel yams—just use a fork! Quick, effortless, and no itch
Devour 10 plates of pork belly in 60 minutes—get your meal free, enjoy all-you-can-eat, and get a se
There’s a tiny switch on the lychee—press it lightly, and a voice inside asks, “Who is it?”
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Spicy Beef Tallow Hot Pot with Crisp, Fresh Beef Tripe—“Tripe Freedom” Is Finally Here! [Dianxi Litt
No more boring diet food! This low-fat, delicious meal is my secret weight-loss weapon!
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I’ll treat you to a meal someday—but when exactly is “someday”? Doesn’t this feel eerily familiar?
Cheap & delicious eats at a sub-zero Northeastern night market! A beauty spends just 30 yuan slurpin