【Jiaran】Aggrieved Xiao Jiaran

Troll Master Zhang Yu’an: One Japanese person comes, one gets trolled by me!

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Jiaran, attack! North America's largest comic exhibition suffers from cultural export? !

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Throw the noodles into scalding hot oil—once they’re out of the pan, you’ve got a classic dish! I’m

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This non-stick pan has been my go-to for a year—no food sticks to it no matter what I cook! I love i

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You can tell if a watermelon is ripe just by looking here—no need to tap or knock. This old farmer’s

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If you’ve never tried this dish, you’re missing out! Xiamen’s famous Ginger-Infused Duck: a bowl of

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Only found out today: You can make tofu from peanuts—no gypsum or brine needed! 1 jin of peanuts yie

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Deep-Fried Peanuts: Don’t Just Throw ‘Em Straight in the Pan—Add 2 Extra Steps for Crispy, Fragrant

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This episode has the female lead absolutely losing it—revenge moves one after another! She’s out to

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Wuli~~~ Yuna | Meteor: A Korean Drama

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Today I steamed 13 adorable, chubby little pig buns in one pot—so cute and irresistible!

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Homemade Secret-Recipe Braised Pork Knuckle, Just Like the 68-RMB Version from Restaurants: Firm, Bo

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When it comes to air-dried chicken, this method is the best: firm, chewy meat, golden color, and irr

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Homemade apple chips: soft, chewy, sweet-and-sour, and crystal-clear—pure snack-time bliss!

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Beekeeper’s hive overrun by giant hornets—head stung, calls Ziwēi for help! Tracking and capturing t

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This is how you season the filling for cabbage buns to make them irresistibly fragrant—each bite is

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Stop steaming sweet potatoes—try this fun new way instead! Each one “smiles” open, bursting with irr

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cleasing milk

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[Our New Era: Because We Have a Home] This bit had me cracking up—no doubt about it, this is pure co

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Homemade Chocolate Ice Cream: No Eggs, No Heavy Cream—Silky Smooth with Zero Ice Crystals!

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