480 Views PremiumMay 8, 2022
Sixpan Water, Guizhou: Enjoy all-you-can-eat beef hotpot for just 49 RMB per person!
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My BFF and I tackled an XXL meatball so huge we couldn’t finish it in one bite! We even discovered t
Thai Cuisine: Locals in Bangkok’s Chinatown Line Up for Charcoal-Grilled Squid & Octopus—Chewy, Tang
Don’t touch this sand!
Yunnan’s famous specialty: “Fried Cicadas” — anyone who’s tried it, come show off your daring!
Unlock a bowl of tender, boneless mom’s trotter soup in just half an hour!
I Cracked the Egg-Spinning Challenge!!!
Challenge: Eat Only Sweet Foods for a Day
ASMR 吃炸鸡排 Mukbang
Only today did I realize how easy it is to pick a pomelo: 3 looks, 1 touch, 1 toothpick—and you can
Sweet potato mixed with star fruit—have you ever tried it?
In Gansu, this specialty cold skin noodles cost just 6 yuan a bowl—cheap, spicy, and irresistibly fl
Spent 300 yuan on 7 big plates of Northeastern Chinese cuisine—dipping tiger-skin pig trotters strai
Northeast Bone Broth Casserole Mala Tang: The most old-school flavor—one bite and you’re instantly h
How is there so much quirky, delicious food in Shenyang? Runny-yolk fried egg pancakes and meat-and-
[Nado Official | Chinese Subs] Yum Yum ♥ Mala Tang ♥ _ I Really, Really Love Sichuan Noodles and Ric
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How big can a 12-yuan roadside rolled pancake from Northeast China really be?
Made a street-food-style oyster pancake with 4 jin of fresh oysters—so fresh it’ll blow your mind!
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Hidden beneath the residential building is a legendary 8-yuan liangpi spot that’s been going strong
Northeast sis dominates the morning market with carb-loaded treats—cranking out three meat-and-egg b