50 Views PremiumAug 23, 2022
Chaoshan street spicy turkey noodles! Super delicious!
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I hope you won’t complain to me just because I eat so well!
What is it like to take my brother to the highest-rated hotel to eat the highest-rated takeaway?
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If I don't reimburse the food expenses this time, I'll just eat king oyster mushrooms from now on! (
So crispy! Just one chicken drumstick, fried to a size bigger than your face
Yesterday someone said I couldn't afford meat, and I was very angry
Lead four warriors, Li Paoer, to challenge the unlimited buffet of king crab and lobster at Hangzhou
Make a huge Turkish kebab tower and pair it with freshly fried burritos. It's amazing!
Revealing the cost of selling glutinous rice balls
When I returned to the village during the Chinese New Year, I bought a pheasant for 159 yuan to make
Hangzhou Hotel Hong Kong Style Buffet, the three warriors are here to build a building again!
Making traditional rice cakes by yourself and pairing them with homemade tea is such a pleasant expe
Fugu takeout? And you want me to cook it myself?
Pick some hot and sour noodles on the streets of Chongqing, they are sour and spicy and delicious~
Steamer working!
Without Chaozhou's food scene, it's just a struggle
To ensure the freshness of the ingredients, we actually made 200 cans of red oil tripe at home, star
This little girl is getting more and more naughty!
Shenzhen. Yuehaihui chef visits the restaurant? ?
A crispy grass carp costing 600 yuan, but the customer said he could only take half.