49 Views PremiumSep 11, 2022
Crispy Fried Spanish Mackerel
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Real Sounds of Big Mango, Dragon Fruit, Strawberries, Hami Melon, Pineapple, and Mandarin Oranges
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Here Comes the Sauce-Aroma Grab!
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Japanese Workers’ Evening Drink
“The cut is your command.”
China’s biggest seafood market: blue swimming crabs for just 25 yuan per jin—so cheap!
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Imperial Decree Issued! Special Guest: a Gorgeous Lady Weighing 25 Kilos!
I Mixed a 1,000-Yuan Liquor with Grape Juice—Let’s See What the Wine Master Thinks!
Mexican Rice Bowls + Iced Coffee That Have Americans Going Crazy!
“Prince Yan”
This is how restaurants prep their beef—no wonder it’s so smooth and tender!
The process may be tough, but the ending is sweet: a lazy-person’s version of sweet rice wine.
This way of eating is way ahead of its time!
These tiger-striped pork knuckles are just so irresistible!
Carp and Tofu Soup
How Much Fun Is It to Eat Your Way Through Shandong’s University Snack Streets on Just 50 Yuan?
No need to proof or rest the dough for these homemade oil pancakes—soft, flaky, and still tender eve
Finished Beef Noodle Plate
Who’s actually eating those super-trendy high-end candies that are all over the internet?
If you wanna make ends meet, you’ve gotta keep the scallions, garlic, and sesame oil green!