1.2K Views PremiumSep 16, 2022
After I cook rice like this, even picky kids like eating rice.
136.3K Views
“Tastin’, you dare to mess with me!” [Xiaomei Review Panel]
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I’ve prepared a [full table of New Year’s Eve dinner] for you—let’s celebrate the New Year together
A compilation of heartwarming reunions between Tingting's grandfather Liu Chengjun and her maternal
Some friends from Henan, please tell me: why don’t they hand out bowls at banquets in Henan?
I blush really quickly when I drink beer.
It takes dozens of ingredients to create this one bowl of rice—truly the pinnacle of happiness for r
Northeast cold noodles are so generous and hearty!
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Guangzhou University, I articulate your dream.
Hellishly spicy Xinjiang fried rice noodles! Don’t worry—there’s only, like, a billionth of a teaspo
Ultra-spicy "Maokayao" made with a whole roast duck, topped with instant-noodle tripe—every bite is
Jumping Chicken
A Lai Ma: A 1,000 Thai Baht Challenge—Exploring Thai Night Market Delicacies and Watching the Match
eating time!
4 Views
【Boki Chinese Subtitles】Mukbang: Super Large Fruit Skewers and Mango-Melon Ice Cream
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Have you mastered this dish yet?
A girl went to eat steak, but it was so crowded that someone cut in line. The restaurant owner's res
Welcome to Crayon Shin-chan's Dining Table
Is this a little Saarlia restaurant?
Nutritious congee, golden cake, pumpkin steamed buns, steamed eggs, stir-fried dishes, cooked rice,