155 Views PremiumAug 23, 2022
Opened for 20 years and only raised the price by 1 yuan! Cumin lamb, pineapple sweet-and-sour pork,
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Fierce Xinjiang Skewers! Drenched in Spicy Sauce, Served with a Family-Style Plate of Xinjiang Fried
Made the spiciest hot pot base ever using a whole plate of ghost peppers—took 3 days to prep! One bi
[Nado Official | Chinese Subs] Mukbang: Red-Sauce Scallops & Abalone — My Adorable Chubby Clam Frien
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[Nado Official | Chinese Subs] Yum Yum ♥ Mala Tang ♥ _ I Really, Really Love Sichuan Noodles and Ric
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No time to head to Gansu? Whip up Tianshui mala tang at home and enjoy the freedom of slurping it an
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From Abalone Farm to Your Table: Harvesting Abalone for a Bowl of Fresh Abalone Porridge
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1 Million Netizens’ Favorite Snacks! Average Price Under ¥9.9—Including a Seriously Delicious Snack
[The Process of Making Freeze-Dried Lemon Powder]
Chocolate Ovaltine Cake
New Year’s Eve is just around the corner—and this dish is a must-have at my family’s reunion dinner,
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High-Class Napa Cabbage
Wuhu Spicy Hot Pot at Ceiling Level! 10 Must-Try Wuhu Eateries in a Single Day—No Ads, No Filters, A
No Ads! A Mega Snack Review by University Research Institutes Across China—10 Full Boxes! Low-Calori
5 RMB for a carb-loaded bomb meal! One bite and it’s crispy, juicy, and dripping with flavor—so frea
I spent 2 days trying every Guo Bao Rou recipe online—here’s how to make the AUTHENTIC dish: crispy
8 whole boxes of snacks for under 200 yuan! A whole bag for just 50 cents—super-cheap childhood snac
Yunnan Shiping’s well-water tofu: Crispy, golden crust with a juicy, burst-in-your-mouth filling | B
Wuhan’s Citywide Morning Ritual — Steaming, Boiling, Frying, and Stir-Frying for That First Bite of
Wuhan’s 15-yuan beef and organ hot-pot bowl is packed to the brim! The old man just squats by the ro
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