105 Views PremiumJul 20, 2022
One year of making videos! Thank you all for your support!
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Warning: Smelly Luo Si Rice Noodles
It’s lychee season again—don’t forget that lychee shells are a fragrant ingredient used in incense-m
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Fans, please board the food truck!
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Cheap vs. Expensive Noodles 🍜
Pure Art Creation (Special Effects 9.0) – Chicken Nuggets
A Week of Classic Cuisine
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Is the mukbang trend that’s all over the internet really as delicious as they say?
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Meituan Review Panel 124: One Serving's Worth
Chinesisches Restaurant
Pepper beef stew—perfect for warming you up on a cold day.
What will foreigners’ reaction be when they try chocolate-covered mochi for the first time?
The perfect blend of pomegranate and walnuts
ASMR EMOJI FOOD 🪺🪱🦛🟩 이모지 먹방 (sped up)
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Showcasing talents before the raw seafood marinade—so sweet and rich, truly amazing!
Retiring in Northeast China at 35—when it gets cold, hot pot is a must!
Sharing my favorite fried potatoes with my dearest bros. Wishing each of you good health and a speed
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Lanzhou clear-soup beef noodles: 5,000 customers a day, 600 jin of braised beef—Lanzhou’s排队王!
I love drinking okra steeped in Laoshan snake water.
When it’s hot, I eat Bobo Chicken—just one yuan per skewer.
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