3 Views PremiumFeb 23, 2023
Northeast China’s 13-yuan all-you-can-eat lunchbox: dozens of dishes to dig into as much as you want
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[Nado Official | Chinese Subs] Yum Yum ♥ Mala Tang ♥ _ I Really, Really Love Sichuan Noodles and Ric
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Chocolate Ovaltine Cake
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Made a street-food-style oyster pancake with 4 jin of fresh oysters—so fresh it’ll blow your mind!
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13 RMB a bowl of insanely spicy, sticky mala tang in Northeast China—pair it with Portuguese egg tar
Tasting every food stall with my bestie! Homemade potato noodles loaded with toppings—every bite is
Xixi’s Grocery Tip: “You’ll Regret It If You Don’t Buy This!” — Spicy Snail Noodles for Just Over ¥2
Korean University Cafeteria: Can I Lose 25kg in 100 Days?
Today’s dose of happiness comes from the convenience store!
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[Nado Official | Chinese Subs] Mukbang: Red-Sauce Scallops & Abalone — My Adorable Chubby Clam Frien
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[Steamed Pork with Rice Flour] Still eating meat and not losing weight? You’ll be crying this summer
I’m a spicy-eating trainee with 2.5 weeks of practice under my belt—love numbing spice, fiery heat,
No eggs, no cream, no molds—just a quick stir and you’ve got crispy ice cream in no time!
Today’s dose of happiness comes from convenience store snacks!
I was so freaking happy with what I ate today!
Home-cooked meal log with my bestie! Scallion-braised pork chop is the only real “hard dish” of the
Traditional Japanese snack “Croquettes” — crispy crust, stuffed with cheese, paired with Coke for do
Episode 2: Opening the Brothers’ Packages—Whatever You Send, I’ll Eat!
Every single bite is filled with Mom’s love.
There’s a tiny switch on the lychee—press it lightly, and a voice inside asks, “Who is it?”