5 Views PremiumJan 30, 2022
Brewing sorghum aged vinegar
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EPIC DUMPLING MUKBANG FEAST 🥟🔥 | JUICY & CRISPY DUMPLINGS ASMR
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University Cafeteria Series — The Clash Between Introverts and Extroverts
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In Shenyang, there's a 30-year-old restaurant whose signature dish is called "Hui Tou" (literally "t
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As soon as I landed in Lanzhou, I just wanted to rush back to my secret base—only a steaming bowl of
Day 34 in Chongqing for this foreigner—gained 30 jin! It's not that I don't want to leave; it's just
In Hainan, Old Wang, a big meat lover, was absolutely thrilled to dig into such authentically delici
I came to Lanzhou just to do three things: eat noodles, have a meal, and enjoy some sweet, delicious
Coming to Ganzhou, Old Wang felt like he'd entered a grand garden—he even sucked the marrow out of c
How can grilled crabs be so outrageously delicious—only 6.6 yuan each! The flavor is simply incredib
A foreigner got lost on the Inner Mongolian grassland and was rescued by kind herders...
Foreign guy takes on the spicy challenge: authentic Chongqing old-style hot pot, handed-down handmad
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What's going on here? If our Chinese neighbors saw this, they'd think foreigners can't handle super
Folks, I’ve been “summoned” by the Iraqi embassy!
Everyone, Old Wang was featured on CCTV1!
After going a whole day with an empty stomach, how could I resist treating myself to a delicious cra
Cola-glazed chicken wings with rice and braised tofu—so delicious!
When Ningxia’s Yan Chi Tan sheep meets Beijing-style hot pot, the meat is so tender and delicious th
Juicy beef rice balls—turn leftover rice into an ultra-luxurious [beef roll bento]!
The foreigner's reaction upon tasting West Lake Vinegar Fish for the first time was hilarious!