Maocai, the miracle of Sichuan cuisine~ Forget hot pot for a while!

Countryside Recipe | Mao's Red Braised Pork Belly

Meishimiami

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State Banquet Hunan Special - Dong An Chicken tutorial

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Mi's Multi-spiced Smoked Pork Head: Colorful, Aromatic, and Tasty

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The Famous Grilled fish with chameleon of Wanzhou

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A perfect spicy delicacy -'Loofah Bullfrogs'

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Sichuan farmer's Soup Duck recipe

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149 Views

Countryside Recipe & Mukbang | Braised Beef Spareribs

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Countryside Recipe & Mukbang | Seafood Feast to Fete Good Friends

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Special recipe for small carps

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123 Views

Countryside Recipe & Mukbang | Spicy Pig's Trotters

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Giant Steamed Australian Lobsters with Garlic & Vermicelli

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Countryside Recipe & Mukbang | Spicy Octopus

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[Food]Chewing Salmon eggs and Coccoloba uvifera

Real_Mouth

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A Mi's special, 'Dry pot carp'

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38 Views

Real sound of Spicy mushrooms

Hongyu-홍유chibobanyun

278.5K Views

A Famous Sichuan Recipe: Stir-fried Pork Tripe with Chicken Gizzard

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2 pieces of beef for 150 yuan for 'Sichuan boiled beef'

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My " Autumn in My Heart " with eggs

ChihuoJaeYeolzailie

195.5K Views

<Pig's Trotter with Soybean> All the Way From the Sichuan Countryside

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19 Views

Countryside Recipe & Mukbang | Beggar's Gigot & Mutton Offal Soup

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653 Views