7 Views PremiumJan 2, 2022
1688 King Crab and New Zealand Lobster Seafood Buffet! Teach the boss a lesson!
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It’s been ages since I had ox head—once it’s cooked, the spicy, savory flavor is absolutely deliciou
Nighttime and barbecue are the perfect match—those who savor fatty edges in one hand and chewy tendo
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VLOG.119 | Trying Cao’s Cuisine for the First Time / Got Food Poisoning at the Pool / Sweet-and-Sour
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【Nado Official Chinese Subtitles】Tasting Sichuan Sweet and Sour Pork and Seafood Fried Noodles—A Sup
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Northeast Stir-Fried Pork Slices
You can’t say they’re exactly the same—they’re practically worlds apart.
Fragrant Oil Chicken
Snacking while binge-watching dramas~~
For 10 yuan, I go to Shanghai twice a month!
Dinner’s ready, dinner’s ready!
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Spent 5,747 yuan enjoying a seafood food stall in Shantou—let’s see just how much fun it is!
Spring is warm and flowers are in bloom—once again, it’s the perfect time to enjoy “qingtuans”!
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Speed Bump – Let’s take a look at how this dish from “Ratatouille” is made~
Crispy Little Fish
Unveiling the Supply Chain of Min Village Bibimbap
Late-night food feast: 20 servings of pig’s trotters, shattering the restaurant’s record #PigsTrotte
Spicy Journey — A hotpot restaurant claiming to use Carolina Reaper‑level chili peppers—let’s see ho
Fried chicken specialist~ Today’s little chick has super tender, juicy meat~ I mixed in some chicken
I’m finally back with volleyball after such a long break!! Let’s whip up something sweet to enjoy!!