Playing with maltose with two sticks

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【Food】Making hand-knead mochi with only 3 ingredients & a microwave

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[Food]Miniature kitchen: Making Chinese braised fish with 50 cents

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Challenge: Eat a whole giant bamboo fungus in one bite! Succeed and evolve to gain a gourmet boost.

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How Does a 1400-yuan Bottle of Water Taste? | 100 Yuan for Each Sip

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[Food][DIY]How to make a sweet Turkish Baklava at home

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Tasting Astronaut Foods with 1880 Yuan

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Everyone Loves Dessert

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Late-night temptation alert! Let’s chow down on some meat, fam!

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Today I’m treating myself to boss-level beef trotters—so delicious!

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[Food]How to Make Orange Fudge Without Additives?

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How to Make Mango Mousse Cakes without Oven

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Challenge the most mini Japanese food 🍪 Want to have a bite of tempura?

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Order 100 Beef Kebabs at Midnight | Eat up Or Be a Crossdresser

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Chinese-style dragon roars—shou tao buns! Suddenly, the plain steamed bun in my hand doesn't seem so

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Does the 10000-yuan Ham Taste Better? | 100 Yuan for Each Slice

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