Food making- How to make the egg wrap the meat perfectly

Very delicious braised noodles with poached eggs

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How to Make Matcha Lava Cake without Oven

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[Food][DIY] I made 16,300 Dragon's Beard Candies with Sprite.

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A windfall of making milk custard

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Red Bean finally got eaten: Red Bean Cake With Coconut Milk

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Kuzi (Bitter Berry), Special Ingredients for Various Dishes

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Wanna Make Pork Bone Ramen? It May Take Half of A day

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How to make top-of-the-line Magnum popsicles

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Red Velvet Crepe Cake

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Fried Pork Chops Has Never Been This Easy, So Has Curry Rice

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【SULGI】Let’s have something spicy on the first day of the long holiday～

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Here comes the Dried Meat Queen you all love—sharing my very first original video with you!

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[Crunchy, Sound-Controlled Cold-Dressed Bamboo Shoots]

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Golden, round, and sweet chikuwa—fry up a plate that’s fragrant and crispy! Then coat it generously

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Traditional Soy Sauce Making (Complete Collection) An oriental flavor passed down for thousands of y

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【Sidong】This is a story about Krabby Patty

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Immersive Cake Making / The Little Prince Cake 『Once, I watched the sunset forty-four times』

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Food making- Quick breakfast- Toast with cabbage & egg

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Finally Find out the Best Way to Eat Instant Noodles!

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[Stewed Pig Trotters with Soybeans] A unique way to enjoy them—softer, chewier, and way more satisfy

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