10 Views PremiumOct 25, 2021
eating time!
6 Views
Love Apartment Food Replication: I'm ROFL! Lü Bu spoils his wife with Oreo, Oreo, Oreo, Oooo!
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This might be the only night market in the whole country where people have actually starved to death
When my grandma first saw durian
Today, I'm making Longquan Spring Beef— a dish that fitness enthusiasts like Yang and Su will absolu
Nutritious congee, golden cake, pumpkin steamed buns, steamed eggs, stir-fried dishes, cooked rice,
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When you poke a crab with chopsticks, its legs don’t fall off and the yellow doesn’t spill—this meth
So this is how restaurants slice pig liver—no wonder it comes out so crispy and tender!
The familiar recipe, the familiar taste—so delicious!
5 Views
I’m craving potatoes—so today I’m making the most popular recipe around here, and also my personal f
Foreign street food
When washing strawberries, never just use salt directly—here's a trick to wash them thoroughly and e
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Homemade apple chips: simple to make, sweet-sour and crispy—way tastier than store-bought!
One donkey hide costs 2,600 yuan. After three days of simmering and a month of air-drying, it's clea
Want to know if a pomegranate is sweet or not? Just take one look here, and you'll get it right ever
I've finally grasped the essence of high-end Filipino cuisine.
[Making 1,000 kg of Uzbek National Pilaf] Chinese-subbed hypnotic electronic "electronic pickles"
2 Views
It turns out peeling mantis shrimp is so easy—just use a pair of chopsticks! Simple and super practi
You can make honey-glazed char siu pork right in a rice cooker—this method is awesome!
A day of being fed by my wife—delicious food and drinks, no worries at all!
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