1 View PremiumOct 12, 2021
Chaoshan street spicy turkey noodles! Super delicious!
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I am talented in eating snail rice noodle. I will challenge myself to eat 5 liang to show my true st
I hope you won’t complain to me just because I eat so well!
You need to be able to accept eating in Japan
Fugu takeout? And you want me to cook it myself?
So crispy! Just one chicken drumstick, fried to a size bigger than your face
A crispy grass carp costing 600 yuan, but the customer said he could only take half.
What is it like to take my brother to the highest-rated hotel to eat the highest-rated takeaway?
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Special Chef's Restaurant Tour | Extended Edition! No matter what kind of restaurant you come to Hen
Revealing the cost of selling glutinous rice balls
When I returned to the village during the Chinese New Year, I bought a pheasant for 159 yuan to make
Yesterday someone said I couldn't afford meat, and I was very angry
If I don't reimburse the food expenses this time, I'll just eat king oyster mushrooms from now on! (
Shenzhen. Yuehaihui chef visits the restaurant? ?
Lead four warriors, Li Paoer, to challenge the unlimited buffet of king crab and lobster at Hangzhou
Making traditional rice cakes by yourself and pairing them with homemade tea is such a pleasant expe
This is the highest level of cooking!
Hangzhou Hotel Hong Kong Style Buffet, the three warriors are here to build a building again!
An ordinary seafood supper, but there's actually a waiter dancing with you?
Make a huge Turkish kebab tower and pair it with freshly fried burritos. It's amazing!