แซนด์วิชกุ้ง Lobster ยักษ์ ใครเดินสยาม ต้องไปกิน !! : รีวิว Hunter

Eating the spiciest chili raw! Erjingtiao peppers go wrong—and turn into a mouthwatering stir-fry of

3 Views

ที่พักและอาหารสำหรับภูตพราย ณ ดินแดนคาคุริโยะ - ตอนที่ 02 [ซับไทย]

4.5K Views

24567DJSTAYGOLD&MCแรปPERผ่านทางมาเปิดเพลงเต้นสุดมันส์ชาวโลกโยกNOWดาว HASSGUARDSTEP WORLDSTAR

14 Views

「ทะลุมิติไปเป็นยอดนักขายออนไลน์ในต่างโลกของชายวัยสี่สิบ」[ตัวอย่าง] [ซับไทย] 4K

2.7K Views

ยินดีต้อนรับ สู่ร้านอาหารผู้ถูกขับไล่ - Tsuihousha Shokudou e Youkoso! (Outcast) [AMV] [MAD]

2.3K Views

Burnt! Totally burnt! Charcoal-grilled giant lobster isn’t nearly enough—check out Xinjiang fried ri

9 Views

A retro fried chicken leg stall revival—crispy, juicy, and dripping with oil! Pair it with spicy tom

2 Views

First, let your mouth go home for the New Year! Late at night, enjoy a deluxe dry- tossed Chongqing

2 Views

This is hands down China’s SPICIEST rice noodles—so spicy it’ll blow your mind! Want to prove you ca

3 Views

Legendary Grilled Bone Marrow That’s So Calorie-Heavenly! Korean Bibimbap Style!

6 Views

Takeshi Kaneshiro! Live Tutorial: A Hall-of-Fame Instant Noodle Recipe That’s Seriously Legendary! H

7 Views

[Kimetsu no Yaiba] Tengurō’s Secret Grilled Stuffed Pancake (?)

2 Views

Eating Sichuan Cuisine in Wenzhou—So Freakin’ Delicious! Boiled Bullfrog with Spicy & Sour Chicken O

1 View

What lies did your parents tell you as a kid to stop you from eating spicy strips? Back in the day:

4 Views

Back in Chongqing for cheap street-side hotpot—and I totally embarrassed myself!

1 View

Spend 980 RMB for a high-end omakase sushi buffet in Beijing!

1 View

They’ve been making hot pot since Grandma’s generation—and she’s keeping the tradition alive, just l

1 View

Chongqing’s decades-old family-run noodle shop serves up spicy, numbing flavors from morning till ni

1 View

Hidden Gem: Steamed & Roasted Fish in a Paper Packet—The Hottest Spot on the Whole Street | Chengdu

1 View

On a scorching hot day, whip up some tangy and spicy Yunnan-style mixed rice noodles—it’s so appetit

2 Views