7 Views PremiumNov 1, 2021
Two yuan for egg fried rice, the portion is large
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If I say this is the ceiling of the braised pork world, no one should refute it!
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Braised pork trotter, minced meat, eggplant, crab roe, black bean sauce, green pepper stuffed meat
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[Love Maid] "I Still Want to Eat Malatang" Douban: Are you still eating Malatang?
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"Tin Foil Beef" is said to be perfect for summer! For those who like spicy food and those who don't,
Extra large three-color cup, where will you dig the first spoonful from?
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I didn't expect that mineral water could be drunk in so many ways, it's really good #beverages#homem
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Canned Doomsday Hamburger with a 25-year shelf life
It is my regret that I have never opened a fried chicken shop in my life! !
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Who can resist a bowl of steaming hot instant noodles?
Seoul. Korean set meal chef visits the restaurant ¥92,000
The first thing I did after recovering was to get up and make some ice-cold yellow peaches and ice-c
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Salted egg yolk: I didn’t expect you could eat it this way!
Oden: No technology, all technique!
Enjoy hot pot by the fields! Cook instant noodles with chili oil, bacon, and lotus root. It's so del
Five amazing ways to eat instant noodles! Finally collected, so delicious that it makes me cry...
A 600-yuan clay hot pot? It's all cracked... Let's eat it!!! [Restaurant Owner Goes Crazy 04]
dhevaprom poncheewan
The fried noodles sold on the roadside are so fragrant!
Kanglong Prince Xuan Chef's Visit ¥653