32 Views PremiumDec 19, 2021
[Food]Turning watermelon into tuna
85 Views
Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream
19.5K Views
Make mushroom-shaped desserts
61 Views
Big pork knuckles are so delicious!
137 Views
Food|Yogurt and Eggs
31 Views
How to make top-of-the-line Magnum popsicles
17.5K Views
An Amazing Way to Cook Instant Noodles
15.3K Views
Easy and delicious spicy cabbage recipe
6.7K Views
Molecular Gastronomy | An Egg Yolk Made Of Pumpkins
75 Views
Desert- Intense Strawberry Macarons
1.7K Views
Finally Find out the Best Way to Eat Instant Noodles!
3.4K Views
[Food]Detailed tutorial for making wagashi 'はれぞら'
49 Views
【SULGI】What are the consequences of being greedy after watching other people's videos? |Blue Dessert
1.5K Views
[Food]Miniature kitchen: Making Chinese braised fish with 50 cents
9.6K Views
Want to have this meal? Become a "surgeon" first.
641 Views
Super Hot Hot Chicken Noodle Challenge
11.0K Views
【SULGI】Convenience store food|Various instant noodles|Seaweed rice rolls|Four flavors of juice
112 Views
Food making- Mouthful~super soft~ small and lovely! Bubble bread
10.2K Views
【SULGI】The perfect combination of jajangmyeon and kimchi|Fried eggs|Crispy sausage
401 Views
A friend came by to try the crispy roast suckling pig, and Chef Liang personally roasted an entire o
126 Views