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Their eyes are full of anticipation and waiting, longing for the warmth and companionship of family.
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New Year's Eve Dinner at the No. 1 Canteen at an American University
Gordon Ramsay's comment: Real steak and fried eggs #YYY translation team#
Four kinds of toppings make up this bowl of luxurious noodles, with meat on all three layers. Is thi
Six hundred dollars worth of tempura!!
The boss looks familiar, but I can't place where I've seen him before.
I have to admire the wisdom of our ancestors who allowed these gadgets to be passed down to the pres
This time, I felt a little bit suspended... Many fans asked me to learn about Xuzhou BBQ! From the t
Today's meal
Shanghai Gongdelin Chef's Shop ¥328
Why is this thing only 50 cents each?!
Is this what you must order at a barbecue stall?
This sushi oil can be used to fry a whole table of dishes
Swimming in the sea of snacks, this pancake makes me feel very excited
There's a new sushi place downstairs? I have to try it.
【French pastry chef Amaury Guichon】Chocolate Christmas reindeer
What new ways can you try by ordering all the side dishes of Yilan?
What does a 5,500 won buffet lunch at a Korean girls' school cafeteria look like? (Are you hungry af
#Cold Eat Three CombinationsBinbin, you are the one who wants to eat melon, so you can't blame me~#C
Wenzhou street food: glutinous rice filled with broth and topped with sweet egg batter. Delicious!