[Food]Simple recipe of three different flavours of yogurt cubes

17 simple and interesting recipes

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In the hot summer, have a bowl of mung bean sago, which is refreshing, sweet and soft. It is really

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[Food]How to Make Orange Fudge Without Additives?

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Edible Grass? First Try, Super Juicy!

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Never underestimate the power of street vendors!

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Food making- Simple but delicous egg sandwich

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Can you finish this giant squid in one meal?

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[Very sweet] 14 simple and interesting recipes

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Hokkaido Korean specialties---Half-baked cheese

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It's gotten bigger! It's also more fragrant!

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【SULGI】Creative cuisine｜Cheeto fried chicken｜Cheeto cheese sticks

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Put plum into a steamer and make your own plum sauce

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[SULGI] Ding~ Although it is greasy, it is super delicious. Freshly grilled beef intestines are onli

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Extra large three-color cup, where will you dig the first spoonful from?

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[Food]How to make potato bread

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Who invented this? It looks like this after one cut!

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If you poke this thing, you will cry for a long time!

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Ferrero: I would really appreciate your reproduction.

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Old-fashioned Bang Bang Chicken: How to drive elementary school students crazy in 3 seconds?!

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Longkou Jinxigua: With one cut, the review is directly resolved!

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