Mì gà xào cay phô mai và gà rán sốt kem hành tây phần 1 #mukbang

Day 5, 5.06 yuan

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Challenge: Eat 100 servings of hand-peeled bamboo shoots!

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Sanma is so cheap—can I eat more of it?

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Tiedan has invited you to share a meal.

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Spicy Tender Beef, Double-Decker Beef Custard Rice

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It’s not a good day for cold treats, so let’s go for more meat—beef tendon is the best! No arguments

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Does it really only take these 5 steps to turn a regular egg into a sterile egg?

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When I bring out this viral-style lard fried rice, how should you respond?

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How could you visit Chaoshan without trying braised goose?

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Can you come home for dinner a bit earlier? Kunkun made you some barbecue—crispy, fatty pork belly.

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The legendary “Duck Capital” truly lives up to its reputation.

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Challenged to eat 100 jin of crayfish and finished them—waiter and customer reactions were simply… (

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Taste all sorts of fruits that are super popular online~

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Do Cantonese people really eat this?

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Matcha Jasmine Crispy Cheese Jar

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Where’s the most delicious part of pork knuckle? The delightfully sticky pork skin mixed with Northe

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I’ve rounded up some of the hottest snacks online‼️ Mom can’t put them down 😋

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Old Suzhou Green Pepper Beef

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Running a supermarket at home—caught sneaking a midnight snack!

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【Xiao Shi the Milk Fiend】Big Pork Knuckle Rice

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