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A foreigner got lost on the Inner Mongolian grassland and was rescued by kind herders...
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In Hainan, Old Wang, a big meat lover, was absolutely thrilled to dig into such authentically delici
Everyone, Old Wang was featured on CCTV1!
You can always trust China's night markets—never, ever doubt the skills of those night-market stall
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The outfit I'm wearing today totally matches the surroundings—haha!
What's going on here? If our Chinese neighbors saw this, they'd think foreigners can't handle super
The foreigner's reaction upon tasting West Lake Vinegar Fish for the first time was hilarious!
First-ever fan meet-up—Wang instantly turns into a social anxiety case!
After going a whole day with an empty stomach, how could I resist treating myself to a delicious cra
Spicy "King" Returns: Episode 3—Chongqing Zha Zha Beef. You can really see the high-quality, authent
It's getting increasingly "difficult" for foreigners to eat in China...
The grand documentary "Legends of Jiangxi": the champion of the annual Spicy Food Eating Contest! Ha
Shen Jin—this gorgeous food made my weak mouth shed tears!
A little bridge, flowing stream, fallen leaves, and yellow flowers—plus super-delicious grilled fish
The boss bluntly said there was way too much—more than we could possibly finish! Old Wang immediatel
Foreigners try fully automatic barbecue for the first time—so delicious they just want to copy and p
I'm in Wuhan, and since I didn't make a reservation in advance, I "snagged" half a sheep from someon
Even frantic rushing due to being late can't mask the irresistible aroma of food from Lanzhou Univer
Since we can't meet face-to-face, let's meet in our hearts instead. Xi'an Zhanmian noodles are the a
Finally! Old Wang finally got to enjoy the hot dry noodles he’d been craving so much. Wuhan is truly
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