5 Views PremiumSep 11, 2021
I am talented in eating snail rice noodle. I will challenge myself to eat 5 liang to show my true st
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Chaoshan street spicy turkey noodles! Super delicious!
An ordinary seafood supper, but there's actually a waiter dancing with you?
This winter, you should always cook a bowl of rock sugar and snow pear for your mom! (A must for boy
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So crispy! Just one chicken drumstick, fried to a size bigger than your face
I hope you won’t complain to me just because I eat so well!
You need to be able to accept eating in Japan
If I don't reimburse the food expenses this time, I'll just eat king oyster mushrooms from now on! (
Making traditional rice cakes by yourself and pairing them with homemade tea is such a pleasant expe
This is the highest level of cooking!
The 6th day of eating leftovers, today's leftovers are quite complete
Fugu takeout? And you want me to cook it myself?
Revealing the cost of selling glutinous rice balls
A crispy grass carp costing 600 yuan, but the customer said he could only take half.
Yunnan's local snacks are ugly in packaging but incredibly delicious!
Lead four warriors, Li Paoer, to challenge the unlimited buffet of king crab and lobster at Hangzhou
Without Chaozhou's food scene, it's just a struggle
Yesterday someone said I couldn't afford meat, and I was very angry
Hangzhou Hotel Hong Kong Style Buffet, the three warriors are here to build a building again!
Pick some hot and sour noodles on the streets of Chongqing, they are sour and spicy and delicious~