Chaoshan. Hu Rongquan’s Chef Shop Tour ¥201

Chongqing. Bun Shop - Chef's Store Visit ¥101

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It’s raw before you eat it, but it’s cooked as soon as it hits your mouth!

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Salmon buffet! The whole audience goes wild with screams!

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Happy Mid-Autumn Festival!!! Clean Plate Campaign

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I could already be full just from this one shrimp tail.

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Treat Shanghai’s Peace Hotel as an all-you-can-eat buffet! How much can one person spend? #PeaceHote

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Winter Melon Soup Pot from the Vegetable Market

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If eating “fish” had tiers, it would leave me speechless!

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Stranded on a snowy mountain for 3 days! Which meat broth would you choose to survive until rescue?

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What’s it like to spend 24 hours over the weekend in Chaoshan, feasting on raw-marinated seafood and

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It totally hooked me for two minutes—the insulin master’s juicy, bursting-bun series.

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【Wu Lei】Super cute, perfect for mealtime! Baby’s second mukbang!

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Come try Paris’s famous “fruit sorbet”

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How much will it cost to feast on a 4-yuan super-spicy hot pot, chowing down on beef and lamb, paire

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[Crayon Shin-chan] As the weather turns cool, Shin-chan makes a delicious vegetarian hot pot that ev

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What are the differences between cakes from different eras?

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Slimy old Beijing street food stall: Enjoy giant squid legs and whole lengths of tripe | Old Beijing

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Chaoshan Food Trio

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Shanghai hotel takeout is here! Sweet-and-sour pork knuckle, juicy pan-fried crab-roe noodles.

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Is that viral semi-prepared glass-crusted chicken really as delicious as everyone says?

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